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I don’t remember if I’ve mentioned this before, but I really love Mexican food! It’s one of the most veganizable(that’s totally a word) cuisines out there. Most Mexican dishes already include some form of veggie [More]
YOU CAN ASK ME QUESTIONS ON MY TUMBLR: http://veganencounters.tumblr.com ► INSTAGRAM : veganencounters ►EMAIL: veganencounters@hotmail.com ► CAMERA : Sony a5000 ►EDITING: Final Cut Pro X ► MUSIC: TOM MISCH
Fancy easy, cheesy, vegan quesadillas? Then you’ll love this recipe! Our quesadillas are packed full of flavour and are easy to make. These quesadillas are effortless, delicious and super cheap. Simply cook the filling ingredients [More]
Guess what! We just figured out your next favorite recipe! QUESADILLAS! Helping me is the GREATEST voice on Americas Got Talent…Johnny Manuel! Super simple and fun to do! Enjoy! Ingredients: 1 Can Great Northern Beans [More]
I share an easy recipe for high carb low fat vegan quesadillas. . I’m a yoga obsessed, fruit loving mom of two sharing my passion for my practice and my whole foods plant based vegan [More]
Welcome to another What I Eat in a Day video! This video details what I eat in a day to stay healthy and energized. We’ve got my everyday matcha latte, an amazing vegan quesadilla recipe, [More]
In the interest of accurate nomenclature, perhaps we should come up with a new name for these, can they really be called quesadillas if there’s no QUESO involved??? Prep time: 1 hour 30 minutes (most [More]
Mushroom and spinach Quesadillas – ingredients – 1/2 large onion 3 garlic cloves 300 grams mushrooms 50 grams spinach Chilli oil or powder / flakes (optional) Olive oil 2 tsp oregano 2 tsp cumin 2 [More]
Recipe below. Subscribe to Hungry for more tasty recipes and how-to guides: http://bit.ly/PsJ96O Chef Roberto Martin puts a twist on a childhood favorite with a vegan fajita quesadilla that trades meat for a colorful array [More]