EASY PAELLA (Pinoy-style) ¼ cup chopped onions ¼ cup chopped red bell pepper 1 tablespoon minced garlic ¼ cup tomato sauce 2 teaspoons turmeric or atsuete powder 1 cup uncooked rice, ordinary 1 cup uncooked, [More]
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Cooking with @plantbaes 🌱 Recipe eBooks: http://payhip.com/tessbegg ⭐ Follow me on Instagram: http://instagram.com/tessbegg ✉️ Contact: hello@tessbegg.com 👙 Buy my clothes on my Depop: https://www.depop.com/tessbegg/ Discount Codes: 👉🏼 Use my code ‘TES0712’ for a discount on [More]
Me and @mensch.chef just harvested some fresh tomatillos from his urban garden and decided to give our tribute to a Mexican street food staple creating our own version of quesadillas! PLANT BASED DUCK QUESADILLAS: – [More]
🥣 SOUP SEASON – Broccoli White Bean Soup for One! 🥣 We can collectively agree that we don’t eat soup past the 3 day mark, right?! So, in rebellion of meal-prepping soup, here’s an easy [More]
I will teach you how to make the most irresistible Thanksgiving stuffing baked with butter for a golden, crisp top and a soft, savory center that everyone will love. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ STUFFING INGREDIENTS: [More]
🫒Blueprint Olive Oil: https://blueprint.bryanjohnson.com/ 🔬Blueprint Protocol: https://protocol.bryanjohnson.co/ 🧪 WHAT IS BLUEPRINT I’ve invested millions of dollars building the world’s leading anti-aging protocol, becoming the most measured human in history. Blueprint is an algorithm, built by [More]
Follow us on this delicious $5 Lunch Challenge, where we find a vegan fast food meal on a budget! We look for the most filling and budget-friendly lunch options. After trying our luck with various [More]
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up [More]
Chefs Eunjo Park, Douglas Kim, and Toshiaki Kondo are used to thinking outside the box when it comes to cooking; however, today on Epicurious we’ve asked them to give us their unfiltered, honest reviews of [More]
Learn how to make a rich and creamy sweet potato and carrot soup with roasted vegetables and coconut milk. This vegan soup is easy to prepare, packed with flavor, and perfect for any season! Watch [More]
Having experienced Vietnam first hand, Gordon shows you his recipe for fragrant and delicate prawns summer rolls full of flavour, along with an exciting sweet chilli and mint dipping sauce. #GordonRamsay #Cooking Gordon Ramsay’s Ultimate [More]
👩🏽🍳 MY NEW COOKBOOK: Big Vegan Flavor is now available—and it’s a New York Times Bestseller! 🎉 Learn how to master vegan cooking in this comprehensive 600-page “vegan flavor bible” and enjoy 150 globally inspired, [More]
Whip up a deliciously creamy broccoli soup that’s as nutritious as it is satisfying! Packed with vibrant veggies and bursting with flavor, this low-fat, low-carb creation is a guilt-free delight for any occasion. And yes, [More]