Green Fried Rice| Palak Methi (Spinach n Fenugreek leaves) Rice| Vegetarian/Vegan Recipe

This is a healthy n simple recipe that incorporates green leafy vegetables.

Ingredients:

Palak/Spinach - 3 cups, roughly chopped;
Methi/Fenugreek leaves - 1 cup, roughly chopped;
Green peas (Frozen/boiled) - 1/4 cup;
Onions - 3/4 cup, chopped;
Garlic - 2 tbsp, finely chopped;
Ginger - 1 tbsp, finely chopped;
Lime/lemon - 1/4 wedge;
Green chillies - 1 tbsp, finely chopped;
Coriander leaves/cilantro - few twigs;
Green onion/spring onion - 2-3 twigs;
Cumin seeds/Jeera - 1tbsp;
Cooked rice - Approx. 3 cups;
Salt n pepper to taste;
Cooking oil - 2 tbsp.