Easy, 1-pot Vibrant Yellow Curry with cauliflower and chickpeas! A 30-minute hearty and satisfying entrée or side perfect over greens, cauliflower rice, or grains!

Full Recipe: https://minimalistbaker.com/1-pot-yellow-chickpea-cauliflower-curry/

Yellow curry, also known as gaeng garee, is a Thai curry with Indian influence. It typically includes spices such as turmeric, cumin, and coriander. Turmeric is what gives yellow curry its vibrant color. This magical spice has been used in India for nearly 4,000 years and has gained popularity throughout the world in part due to its vast medicinal uses.

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