Silken tofu is the creamiest type of tofu because it is unpressed and it is labeled with different consistencies depending on how much soy protein it contains. Silken tofu is best for blending into sauces, creams, smoothies, baking, mayo and dressings, or in miso soup. Baked Sriracha and Soy Sauce Tofu has shown up on Garden of Vegan a lot, so I figured it was about time that I share the recipe! You can cook Tofu with Sweet Soy Sauce *Vegan using 13 ingredients and 4 steps. Here is how you cook it.
1 Ingredients of Tofu with Sweet Soy Sauce *Vegan
2 Tofu with Sweet Soy Sauce *Vegan instructions
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