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Pecan Tart – grandma’s secret recipe veganized πŸ™‚ Soft Ginger Cookies from VegLife.com http://theveglife.com/soft-pumpkin-ginger-cookies/ * TAKE THE 30 DAY VEGAN FITNESS CHALLENGE WEBSITE: http://www.HollyBrownFit.com * VEGAN MACRO COACHING/MEAL PLANS EMAIL: HollyBrownFit@gmail.com πŸ’‹Brand Ambassador @FTLAapparel β€’ [More]
Vegan almond tart with soy milk custard and baked rhubarb.
Instagram: https://www.instagram.com/momo.eats Facebook: https://www.facebook.com/momo.eats Support us on Patreon: https://www.patreon.com/momoeats Rhubarb Custard Tart Ingredients: 1 Basic Vegan Pie Crust (blind baked) 1 Vegan Pastry Cream (chilled) 4 tbsp. Rhubarb Compote (cold) 100 g. approx. strawberries Chill [More]