They are an incredible comfort food with complex flavours, but actually easy to make. Join me in this episode and learn how to make an easy weeknight vegan chickpea curry.
Weeknight Chickpea Curry | WEEKNIGHT VEGAN CHICKPEA CURRY |EASY COCONUT CURRY RECIPE |Chickpea Curry
What you will need
1 Yellow Onion
1 clove Garlic
1 tsp grated Ginger
1 tsp Garam Masala
1 tsp Ground Cumin
1 Tbsp Curry Powder
28 oz. Fire Roasted Tomatoes
1 can Coconut Milk
25 oz. can Chickpeas
5 oz. Frozen Spinach
20 oz. Precooked Rice, optional
This quick and easy chickpea curry is great alternative for those who don’t eat chicken or meat. This curry is rich in flavour, smell amazing and really delicious. All you need is few basic ingredients, 30 minutes of work and you’ve got this creamy chickpea curry. This dish is not only vegan but also gluten free. So you can serve it for everyone. Perfect meal for weekend dinner.
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