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This vegan alfredo potato bake is so rich and creamy but has no oil or nuts, is gluten free and is loaded with hidden healthy goodness!
You can also use the vegan alfredo sauce on pasta for a quick and easy dinner. YUM!
Print recipe from my website at: http://www.cookingwithplants.com/recipe/vegan-alfredo-potato-bake/
Recipe by Cooking With Plants – Anja Cass
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I have lost over 50 pounds and reversed heart issues. A plant based lifestyle has totally changed my life and brought back my health, energy and vitality! The journey all started when I watched the movie Forks Over Knives – to get your own copy of this life changing dvd, visit my affiliate page on Amazon if interested at http://amzn.to/1MgHoDy And I also read The China Study: http://amzn.to/1MgHsDt