Its getting cold outside so shout out to the fall recipes in full effect! this broccoli and cheese casserole is good for the whole family to enjoy. Here is the recipe: One head of broccoli [More]
Packed with protein, calcium and amino acids this is a breakfast sandwich you gotta add to your vegan repertoire! INGREDIENTS For the patty: 1/2 14oz block firm tofu 2 tbs egg replacement powder (I used [More]
Here are 5 delicious vegan recipes that you need to know. Whether you are a new vegan, or longtime herbivore, THESE RECIPES ARE FOR YOU!!! GET STARTED WITH THESE RECIPES —- maple mustard tempeh salad [More]
Here’s how to make savory vegan breakfast sandwiches. I’m going to show you how to meal prep your breakfast for two weeks. This recipe makes 12 vegan egg, sausage and cheese sandwiches that can easily [More]
FOLLOW MY SIS ON YOUTUBE! @hannahmcneely https://www.youtube.com/channel/UCnajip8HMfIDmZrew82QlSw CHECK OUT MY EBOOK! Epic Vegan Food! http://ellenfisher.com Filled with 40+ healthy VEGAN recipes, health tips, encouragement, inspiring content and beginner vegan tips!! Follow me on INSTAGRAM! @ellenfisher [More]
Welcome back! My name is Airam pronounced like “Eye-rum.” Today I have some Jackfruit “Chicken” Style Enchiladas with a homemade red sauce! Yuuum. This dish is insanely good & will have you so happy when [More]
Today we cook some Quesadillas on Cooking with Trammie so come check it out and find out how I keep my body fueled to consistently compete at peak levels of performance. Be sure to Smash [More]
Quesadillas sind der Hammer! Noch geiler sind sie natürlich, wenn kein Tier dafür leiden musste. Deswegen kochen wir easy peasy vegane Quesadillas mit viel Gemüse und schlechten Witzen. LECKER! #vegan #veganerezepte
Silken tofu is the creamiest type of tofu because it is unpressed and it is labeled with different consistencies depending on how much soy protein it contains. Silken tofu is best for blending into sauces, [More]
Is there anything more comforting, delicious and satisfying than a big bowl of mac and cheese? We don’t think so. This recipe is called “ultimate” mac and cheese for a reason. It’s super creamy, the [More]
Learn how to make a vegetarian Taco Bell Crunch Wrap Supreme! This recipe is totally vegan and easy to do! Eating vegan junk food has never been easier! Like this video? Give it thumbs up [More]
Vegan Gingerbread Cinnamon Roll recipe http://bit.ly/GingerbreadCinnamonRolls Check out my 2017 Vegan Holiday Gift Guide http://sweetpotatosoul.com/2017/12/vegan-holiday-gift-guide-2017.html PREORDER MY COOKBOOK http://sweetpotatosoul.com/sweet-potato-soul-cookbook Thanks for watching! Make sure to turn on notifications so you don’t miss a video 😄 [More]
The recipe and ingredients that Planta chef David Lee uses to make his Planta plant-based burger. Chef David Lee talks to White Coat, Black Art’s Dr. Brian Goldman about what goes into one of his [More]
Can you help me get to 200 likes on this video? I just turned traditional stuffing… vegan! This turkey-butt-free recipe is on my blog as well: http://www.theedgyveg.com/2012/10/05/vegan-thanksgiving-stuffing/ Subscribe here: http://www.youtube.com/stillcurrentstudios and tell me what your [More]
LEARN HOW TO MAKE VEGGIE PAD THAI RECIPE AT HOME! LAY HO MA!! Pad Thai is one of my favourite dishes of all time. It’s got the sweet, sour, and spicy flavours packed into one [More]
Black chickpea curry/Kadala curry is a healthy and delicious Kerala style vegetarian/vegan recipe. Black chickpeas are a great source of plant protein. The curry is served with chapati/puttu/appam etc. Follow me on: Instagram: http://instagram.com/thushara_mohan Google+ [More]
Paella is a great summer dish. I love how light this dish gets when I swop rice for quinoa. ingredients: 150 gr. quinoa 500 ml hot vegetable stock 1 onion 1 bell pepper 1 courgette [More]
Vegan Recipes – Plant Based Cooking – My take on Cheesy Broccoli ▼▼▼▼▼▼http://www.HotVeganEats.com ▼▼▼▼▼▼ ▼▼▼▼▼▼Recipe Below▼▼▼▼▼▼▼ I based the cheese sauce off of Dr. Caldwell Esselstyn’s “Better than Grilled Cheese” recipe. It was very tasty [More]
