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Mango Gelato (No Churn Ice Cream) | Vegan, Paleo

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PRINT THE MANGO GELATO RECIPE: https://nutritionrefined.com/vegan-mango-gelato/

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This vegan mango gelato is very intense and pure with clean texture and vivid color. If you’re wondering whether gelato is just a fancy name for ice cream, it is not. Gelato contains less fat, making it taste cooler, lighter, and arguably more refreshing than ice cream. Churned slower than ice cream (if at all), it is more dense and has a more intense flavor. This mango gelato is not only vegan, but also raw, paleo, and refined sugar-free.

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Blender: http://nutritionrefined.com/blender-vitamix
Food processor: https://nutritionrefined.com/food-processor
Cutting board: https://nutritionrefined.com/cutting-board
Knife set: https://nutritionrefined.com/knives
Loaf Pan: http://nutritionrefined.com/loaf-pan
Measuring spoons: http://nutritionrefined.com/measuring-spoons
Spatula: http://nutritionrefined.com/spatula
Ice Cream Scoop: http://nutritionrefined.com/cookie-scoop

DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows us to continue to make videos like this. Thank you for the support!

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