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Fabulous VEGAN Eggplant Parmesan |

Fabulous VEGAN Eggplant Parmesan

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Eggplant parmesan is my dad’s absolute favorite dish. The crispness of the baked eggplant, paired with a wonderful homemade marinara sauce, covered with a flavorful vegan parmesan, and sprinkled with some fresh basil, this is definitely a family favorite.

Subscribe to My Channel: https://www.youtube.com/chefani

GET THE RECIPE: https://chefani.com/fabulous-vegan-eggplant-parmesan/

Watch Last week’s video: https://youtu.be/Bd8MKjDtys0
Watch Marinara Sauce Video: https://youtu.be/-BDBMgeBNVw
Watch Parmesan Cheese Video: https://youtu.be/EBXf07dENik

Visit My Website for lots of Recipes: https://chefani.com

Vegan Raspberry Truffles: https://youtu.be/9jJA3ZTe3Oo
Strawberry Shortcake (Vegan): https://youtu.be/AQ5WaosHd68
Scones: https://youtu.be/4kOKtG6v6WA
Fruit Kabobs: https://youtu.be/wY1Y19NGjAg
Cinnamon-Streusel Coffee Cake (Vegan): https://youtu.be/1N2Dzuw56h0
Fluffy Vegan Waffles: https://youtu.be/_l7dULS67CA
Breakfast Potatoes: https://youtu.be/FrkQsokwExU
Vegan Holiday Roast Video: https://youtu.be/MYBO_fUCmTg
Gluten-Free Vegan Holiday Roast: https://youtu.be/Qa8-kb_fByw
Vegan Holiday Gravy: https://youtu.be/TOIQioHmxUI
Vegan Holiday Meatballs with Gravy: https://youtu.be/kBVXNNUyHRs
Vegan Roasted Garlic & Herb Cheesy Spreadable Dip Video: https://youtu.be/tkTrj3CIXMg
Vegan Meringue Mushroom Cookies: https://youtu.be/v1EPNGKcbJQ
Pasta with Eggplant & Mushrooms (Vegan): https://youtu.be/_C37gioOalk
Summer Squash Noodles (Vegan): https://youtu.be/MVZZiD712eY
Vegan Roasted Rainbow Carrots and Crispy Tofu Bites: https://youtu.be/BrdoKf9-THI
Vegan Enchiladas: https://youtu.be/Wc82Xg3kWq8
Apple Cinnamon Swirly Twisted Sweet Bread: https://youtu.be/oL_9Gl08eVo

Subscribe to My Channel: https://www.youtube.com/chefani

Follow Me:
Facebook: https://www.facebook.com/chefanicooks/
Instagram: https://www.instagram.com/chef.ani/
Pinterest: https://www.pinterest.com/chefaniperry/

Hi, I’m Ani, a plant-based Chef. I am a graduate of the Natural Gourmet Institute of NYC. If you are interested in delicious and wholesome food, cooked in a simple and easy way, subscribe to my channel, and we will have fun exploring the world of healthy gourmet cooking.


Richard Hoffman says:

I love your channel so much! You deserve more subscribers!

Alyssa Marie Cortez says:


Natalie Zamora says:

At what degrees and for how long do you leave these in the oven?

Hildie C says:

You remind me of a young Sally Fields and seem like a very kind human!

Michael Marinch says:

Thank you very much. Watched it, Subscribed your channel!!!

21Filthy says:

Subscribed! You have a great personality!

Velma Ali says:

It's so nice for you to wait for your Dad. Your Dad must be a great human being for you to love him so much. 😊

Shantel Davis says:

Your Dad needs to bravely come on and enjoy tasting this with you! 🙂

Blair Strain says:

How do you freeze dry your basil?

catboy721 says:

Hi — just watched 8 other vegan tofu parm videos and this one runs circles around ALL of them. Thx.

Aileen Carrera says:

I made these yesterday. Along with your parmesan. It was sooo good. I'm actually eating some right now as I see more of your amazing videos!

Mel says:

She seems like the sweetest person ever 🥺

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