Learn how to make easy homemade Oreo ice cream without machine. This ice cream recipe is eggless and you need only 3 ingredients and few minutes of work to make this delicious cookies and cream ice cream.
Full printable version: https://www.thecookingfoodie.com/recipe/Easy-Homemade-Oreo-Ice-Cream-Recipe
More Ice Cream Recipes:
Tiramisu Ice Cream: http://bit.ly/TiramisuIceCream
Avocado Ice Cream: http://bit.ly/AvocadoIceCreamTCF
Ice Cream Cookie Sandwich: http://bit.ly/IceCreamSandwichRecipe
My favorite kitchen equipment:
18 Oreo cookies, divided
1 can (14oz/400g) Sweetened condensed milk
2 cups (480ml) Heavy cream, cold
1. Crush 14 Oreo cookies.
2. Place cold heavy cream in a large bowl, whip to stiff peaks.
3. Add sweetened condensed milk and beat on low speed until incorporated, add crushed cookies and fold.
4. Transfer into a container/dish, top with 3-4 extra crushed cookies and freeze for least 6 hours.