You’re in for an EXCELLENT dinner here. SupaQuick Black Bean Enchiladas with Chipotle Cream Sauce. YOU MUST MAKE the chipotle cream sauce. It is out-of-this-world-good at replacing that creamy dairy love we miss in our vegan Tex-Mex recipes.
I got the recipe from Chef Del’s Better Than Vegan by Del Sroufe. Get out your pen & paper!
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