Vegetarian Recipe: Tacos (Vegan) | Edgy Veg

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Taco Tuesday? This taco recipe is plant based, but tastes like a meaty caliente sensation! This vegan taco has everything you would want in a normal taco without the meat, dairy or eggs!!!

A taco is a traditional Mexican dish composed of a corn or wheat tortilla folded or rolled around some yummy fillings. The great thing about tacos is that they can be made with a variety of fillings, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa, avocado or guacamole, cilantro, tomatoes, onions and lettuce. What are YOUR favourite taco fillings?

Instead of traditional vegan cheese, I like to use a dairy-free queso dip to really bump this guy up a notch! This recipe has been tested by vegans and non-vegans alike and I think you are going to LOVE this animal-friendly taco recipe.

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Full recipe with pretty pictures can be found on my blog here: COMING SOON

To make this recipe you will need:

cooked bean chili
fresh uncooked corn
Kale
Olive oil
Lemon
Salt
Cilantro, chopped
Salsa
Medium red onion
Avocado
Coconut oil
Queso Cheese sauce recipe here: http://youtu.be/7ZTwmiiPDwg
Optional: cashew sour cream

I’m the Edgy Veg, a regular gal who wants you to be able to make delicious easy vegan recipes; whether you’re a veteran, becoming a vegan or just like vegan food! Hopefully my vegan cooking will help you love what you eat regardless of your food preference!

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Awesome shooting by: Still Current Studios
Editing by: Dave Sherren GET THE NEW COOKBOOK: http://bit.ly/edgybook

Comments

Daniel Forrester says:

Yo.

Add links to the video for the chili??

You can add a click bubble thingy at the end of the video around the video preview clips.

Yes. I'm that lazy that I'm not going to search the chili recipe! Lol.

Not today anyway.

kathleen swenning says:

That looks flippin delicious!

Olivia Butcher says:

Love that picture of Nacho Libre in the background!!!

DJ says:

Love the recipe but I feel like this video is low key a good example of how people still use Mexican sterotypes in media without thinking about how it could be hurtful. (i.e. the hat and music in the background)

Beverlie Kay says:

Your voice reminds me of zoey Deschanel. Thanks for the recipe!

In Lucem says:

Use soft taco corn tortillas! Cilantro and onion with salsa. Marinate the tofu with spices and seasoning and you'll have some good tacos.

jessw445 says:

I made veggie tacos for my family tonight 🙂 I used cauliflower for the taco meat though. I added tomato paste, cumin, paprika, chili powder, garlic, and onion

Aimee J says:

I'm vegan and I think Kale is disgusting

Life With Mrs B says:

Great video! I will be making these for me and my family! 🙂 Paula

Elvegetariano says:

Looks like someone is trying to avoid the illuminati. Hee heee

Shrek Shruk says:

"I like it hard."

Larry Richelli says:

Like you so much better without lipstick!

Sydney Silver Show says:

Great Vids, keep up the good work

Fer0cityInDesire says:

You're amazing, please never stop making recipe videos, you inspire me to cook 🙂 xxx

Casey Roam says:

It's true we love kale <3 You are so funny. Glad I stumbled on your channel. 

skybabycakes says:

"I like it hard"

Kermit D Frog says:

Nacho Libre in the back made my day!!  Thanks!!

Jimena Latapi says:

thats not mexican taco at all, jajaja we use corn soft tortillas, and chili is from texas, but love ur videos!, love from mexico

Akane cohen says:

hey i love these recipes!! <3 I have a challenge for you, can you make a quiche without using tofu?? if not, can you make a quiche? 
mahalo =]

Suzie A. says:

Thank-you, another great video :). I have a question for you. I am a new vegan (since January) and I am going to a Greek island in a month and have no idea what vegan foods I can find in Greece. I have been to many Greek islands in the past and they are OBSESSED with their meat and cheese. Any advice/tips?

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