VEGAN PHO » easy vietnamese noodle soup

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When there is no pho restaurant in sight and you’re craving a bowl, just know you can always make it yourself! The only thing that’s as good as this noodle soup is the amazing aromatic scent that will fill your home as it’s cooking. Yum, yum, yum. ☟click to show more☟

P.S. Thanks so much for the 200k!!!

FEATURED IN THE VIDEO
» PUL recipe “vegan pho”: http://bit.ly/2mFkdjt-pho
» “Limes” by Navina . Available on Soundcloud: https://soundcloud.com/navinamusic/navina-limes, or www.facebook.com/navinamusic, or Instagram @navinamusic
* How amazing was this song? Added plus: it was made by a member of our PUL community! Go show her some ❤*
 
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Comments

funkdoc94 says:

If you have the time to do so, try making it with homemade stock. Elevates it even more!

tsr6493 bot says:

Song name please

Holli Burdge says:

I have never tried pho before and we tried this recipe and it was hit with our whole family! Its so delicious! We are transitioning to a plant based diet and this recipe makes it so easy and tasty! Thank You!

Minh Nguyen says:

In Northern Vietnam where Pho is created, we don't serve Pho with basil, beansprout, or hoisin sauce. And we usually roast the whole ginger (with peel) and onion on fire. However, this recipe of yours is really great and I love the way you pronounce Phở ^^

A Fitnesswyou says:

THANK YOU, THANK YOU, THANK YOU … This was amazing and delicious!

evdokia .n says:

I tried this recipe today and it was so delicious!! 😋👌

Naznin Cooking House says:

Wow very nice

immotep amunaptra says:

Great video

8nanno8 says:

You can get Pho in Utrecht at Kimade Mariaplaats! Thank you for sharing the recipe!

orange choco says:

Can't wait to try it 💕

kkimberly2004 says:

I love how you did the tofu!

muudhu muudhu says:

superb.what kind of cheers white

Sasha Ross says:

I love this recipe ❤❤❤❤❤

Holly Walker says:

This looks so good!! I wish I could make vegan nuoc mam to go with it😭

vicky madrid says:

I would like a link to purchase the bowls and plates you use

Wandering Coconut says:

New here but I love love love!

Jeanne Amato says:

This is a keeper. I buy organic ginger and don’t peel it. Keep the nutrients in the skin. You are awesome!

Madison Jones says:

When I had pho at a a restaurant I ordered the plain vegetable pho and the chef came out of the kitchen to meet me because no one had ever ordered vegetable pho at that restaurant 😂 (it was a somewhat new restaurant, but I still found it funny)

TeddyBear says:

OMG! I'm hungry!

Anna Schvarzman Goncharova says:

I love pho and eat it regularly, i´ve made this recipe twice and i love it’s a quick, easy and delicious. ❤️❤️❤️❤️❤️❤️

Amalli Beckham says:

Great recipe, Pho real. Thanks Pho much. Will be trying this on the fall and winter. 😍

N I says:

What about the onions that are boiled, any way to reuse

Shang SungWell says:

Why would you add broccoli to this and call it Pho ?

Suzina Mazhar says:

now im hungry for pho

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