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The ULTIMATE Spanish VEGETABLE PAELLA using Basic Pantry Staples

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EPISODE #393 – How to Make The ULTIMATE Spanish VEGETABLE PAELLA using Basic Pantry Staples

FULL RECIPE HERE:
https://www.spainonafork.com/spanish-vegetable-paella-using-basic-pantry-staples/

GET THE GOLDEN SAFFRON I USED HERE:
https://www.goldensaffron.com

PAELLA PAN THAT I USED:
https://amzn.to/2U87VhY

SUPPORT ME ON PATREON:
https://www.patreon.com/spainonafork

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Equipment and Ingredients I use – Amazon Affiliate Links:

MICROPHONE I USE:
https://amzn.to/2z6idUM

CAMERA I USE:
https://amzn.to/2PawRVU

MY SWISS DIAMOND PANS:
https://amzn.to/2Hq1kse

MY SWISS DIAMOND KNIVES:
https://amzn.to/2KQHKGN

MY PAELLA PAN:
https://amzn.to/3aKDoMU

SPANISH ROUND RICE I USE:
https://amzn.to/2VY3x6F

JOHN BOOS WOOD CUTTING BOARD:
http://amzn.to/2fHlbFz

MORTAR & PESTLE:
https://amzn.to/2qWgFfA

MY FOOD PROCESSOR:
https://amzn.to/2Q7iVdT

Spain on a Fork is a member of the Amazon Affiliates Program. If you purchase through these links, you pay the same price, and Spain on a Fork receives a small commission, which helps with all the expenses to keep Spain on a Fork going. Thank you for your support 🙂

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