The Best Vegan Holiday loaf recipe | Main Dish Recipe

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Hello & welcome! In today’s recipe, Iโ€™ll be showing you how to make The Best Holiday loaf you and your plant-based loved ones have ever had. Iโ€™ll also show you how to prepare a quick and easy gravy. Ingredients for this recipe are listed below. Lost of love, Stephanie and, Cloud๐Ÿ’•
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๐Ÿ›๐Ÿ›’Many of the items used in the video are on our Amazon Store Front. Link Below
Our AMAZON STOREFRONT: https://www.amazon.com/shop/viewsontheroad
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Vengan albondigas show the soy crumble soak
https://www.youtube.com/watch?v=KaZZ0-h_K7k

Bake at 380 degrees
1 15 minutes *(Covered the first 25 mins)

Loaf Ingredients
8 oz Soy crumbles/curls
1 cup of oatmeal
1/2 Ap Flour
1/2 onion, chopped
3 green onions, chopped
1 carrot, shredded
3 celery stalks, chopped
3 Tbsp veggie bouillon or 1 Tbsp salt (Himalayan)
1 Tbsp Parsley
1 tsp paprika
1 tsp salt
1 tsp black pepper
Enough cranberry rice to fill as shown in the video

Cranberry rice
2 cups of rice
Water as suggested on your rice package
1 cup dried cranberries (ocean spray : )
1/2 cup walnuts, finely chopped
1 bay leaf
1 tbsp butter
1 Tbsp sugar
1 Tbsp white vinegar
1/2 tsp ground cloves (spice)
1/2 tsp nutmeg
1/2 tsp paprika
4 garlic cloves
1/2 tsp salt (Himalayan)
1/4 tsp black pepper
Olive oil

Gravy
2 cups of water
2 Tbsp Ap Flour
2 Tbsp butter
2 Tbsp mushroom seasoning or 1 Tbsp bouillon of choice
Optional 1/2 tsp black pepper

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๐Ÿ“Œ If you use my recipes for your channel or social media platforms. Please give credit to “Views on the Road”. My recipes are original and a lot of loving work goes into them. Thank you, Stephanie
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#viewscantina #viewsontheroad #holidayrecipes #veganloaf #vegangravy
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Disclosure: Bear in mind that some of the links in this post are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you๐Ÿ˜ This is not a sponsored video.

Comments

V says:

Wow u bougie

Hazrd Rose NYC says:

Iโ€™m from NYC and my accent is betta than Ray Liottaโ€™s ๐Ÿคฃ๐Ÿคฃ๐Ÿคฃ๐Ÿคฃ๐Ÿคฃ

Hazrd Rose NYC says:

Did you use vegan butter? That loaf looks soooo good!! My friend is definitely gonna cook this for me ๐Ÿคฃ๐Ÿคฃ we need smell o vision!!!!

abcdefg hijklomop says:

Omg girl, I love you. Thank you so much for this.

Brian Parks says:

Vegan? Your use of butter ๐Ÿงˆ makes this non vegan. Just thought you would want to know.

ashmeza says:

Iโ€™ve been vegan for 2years now and Iโ€™m just now finding your channel! Thanks so much for these vegan friendly recipes and keep them coming!! Cant wait to try this and the Birria tacos ๐Ÿ’š

Louise Cรดtรฉ says:

I am making this tonight cant wait to enjoy it, thank you for this vege recipe 26/12/2020 BTW all your recipes look delicious you are on my list for next week I will try all your vege recipe. ๐Ÿ™‚ Cheers

Lilly Quiroz says:

Butter isnt vegan

Beatrice Carrillo says:

We would love for you to give us a good delicious recipe for Mexicรกn Ponche My dad would make it during the holiday season but I honestly donโ€™t remember the recipe would love it if you would have a video on how to make it

mportillo78 says:

Looks great but I dont think you can use butter and call it vegan.

Lynn Fp says:

As a vegetarian, I also feel super special and grateful when someone makes a special dish for me to eat too instead of just eating the sides! I'm glad I'm not the only one!

Vic Knox says:

PLEEEASSEE make a dairy free tres leches that still uses eggs!!! Ugh I wanna make it substituting ingredients with your tres leches recipes but I want it to turn out right (silk heavy whipping cream, coconut evaporated milk and coconut condensed milk, etc)

Diana Martinez says:

Please don't call it vegan meat loaf if you keep using butter as much as you have in this recipe. It's an easy adjustment to make this without using dairy. Thank you.

Kitt Miller says:

That looks AMAZING, Thank You

obiwancanoly says:

YES!!! I am now a vegan!

Kaykay says:

I did the gravy only this time but Iโ€™m going to try the loaf too! The gravy was great!!!โค๏ธ

Organicallypowered Life says:

Vegan only gets 10K views here… "only" lol

Kaykay says:

โค๏ธ๐ŸŒผโค๏ธ๐ŸŒผโค๏ธ๐ŸŒผโค๏ธ๐ŸŒผthank you ladies so much!

Manjit kaur says:

Wonderful recipe

diana ds says:

Yassss. Thanks so much will definitely need to try this recipe!!! It looks soooo delicious

KC Arceo says:

Hi ๐Ÿ‘‹ silent viewer here but just wanted to say I've been watching you for a few years. I love you recipes and your family values. I had my first baby in April and she developed a dairy/egg intolerance so I've had a modified diet since June. I saw this recipe pop up and it made me so happy to be able to enjoy one of your recipes again. Thank you for sharing!

June Lune says:

Made this loaf for my daughter who is vegan ,she loved it even my meat eating husband loved it .thank you both for sharing your love of cooking God bless you and your family โค

Anya Whitlow says:

Wow this is so beautiful!!

Jennifer N says:

What a beautiful loaf! Have you ever tried a Special K loaf? It has cottage cheese in it and tastes a lot like stuffing. It's a recipe that's been around for decades. It's worthy of a Views upgrade. ๐Ÿ˜๐Ÿ’—

Mariaelena Bunker says:

Thank you for all the delicious recipes. My husband and I just became vegetarians about a couple of months ago and I am always looking for different vegetarian/vegan recipes and I will definately try this one for Christmas. Love you both que Dios siempre las acompanye. Happy Thanksgiving.

Marie Moreno says:

Much love from somerset Texas! Your one of my go too!! My mains are views ๐Ÿฅฐ bird martinez โค๏ธ Laura vitale โค๏ธ simply mama gochujang ๐Ÿ’™ canโ€™t wait to try some of your recipes and techniques. I would watch a video here or there to help me while making something but now Iโ€™m hooked. If I have free time I am watching views!

joan cotter says:

This looks so good!! I want to make it right now! Thank you for this recipe!! Yum!!! โ™ฅ๏ธ๐ŸŒผ๐Ÿ’“๐ŸŒฑ๐Ÿฆœ๐Ÿดโ€โ˜ ๏ธ

Xio's Journey says:

I'm curious are you transitioning to veganism? Love your recipes by the way!

M. Martinez says:

Awesome!!!! Thank you Steph and Cloud! God Bless you and your families! ๐Ÿ˜˜๐Ÿ’—๐Ÿ™

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