SWEET POTATO, CHICKPEA & QUINOA CURRY // vegan, oil-free, high-protein

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This is a recipe for sweet potato, chickpea and quinoa curry. Its vegan, oil free, and a super healthy post workout meal, full of plant protein and good nutrients. (Also great for meal-prep!).

Ingredients:
500g sweet potato
3 garlic cloves, crushed
3 teaspoons ground turmeric
1 teaspoon ground coriander
1 teaspoon chilli flakes or powder (I didn’t have any, so I just used some curry paste I had in the fridge)
1 teaspoon ground ginger
400g can of coconut milk
1 tbsp tomato purée
180g quinoa
400g can of chickpeas, drained and rinsed
150g spinach
400g can of chopped tomatoes
salt and pepper

Hope you enjoyed the vid, let me know what my next one should be!

MUSIC: ‘You’ by Dodie Clarke

Check out my insta for more photos of my easy vegan fooood: @simplehappyhealth

Please LIKE, LEAVE A COMMENT and SUBSCRIBE!

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INTERESTED IN VEGANISM?
Here are some of my fave videos/documentaries:

Gary Yourofsky’s Best Speech You’ll Ever Hear
If Slaughterhouses Had Glass Walls
101 Reasons To Go Vegan
Cowspiracy (on netflix now!)
Forks over Knives (on netflix now!)
Earthlings
What The Health (on netflix now!)

And favourite vegan food inspiration:
* Minimalist Baker
* Deliciously Ella
* The Happy Pear
* Tess Begg
* Bonny Rebecca

Comments

Elsa Sicolo says:

I love the music!!

Chantelle Guan says:

Keep it going with the videos girl you’ve saved me from all these other options bland healthy video. Gona cook it now❤️

clumsy chicken says:

aaaaaa <3 dodie <3 you <3
Also loved that recipe!

Hugh Anderson says:

Cant wait to try this! Great vid!

Isabelle says:

Miss you! I live in Birmingham now, we should meet soon!

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