Pumpkin Spice Cinnamon Rolls (vegan)

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You can never have too many pumpkin treats in October and today we are making these amazing (and easy!) pumpkin spice cinnamon rolls!
♡ RECIPE: https://itslivb.com/2019/10/09/pumpkin-spice-cinnamon-rolls/

♡ MY COOKBOOK: https://itslivb.com/cookbook

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Comments

T says:

To bad, I don’t know where to get pumpkin puree in Germany

Faika Zawa says:

2:58 3:05 looks like pregnant

LC says:

Too bad they dont sell pumpkin puree and pumpkin spices in my country:(

Nati H says:

DO NOT ADD YEAST TO HOT LIQUID, IT KILLS IT! 80°-110°F MAX.

Magdalena Pirel says:

Omg I was just thinking about pumpkin spice cinnamon rolls but never made them, so happy I ran across your video!! ❤️❤️

Lindsay A says:

Its Spring here in Australia (basically summer already because it's so hot haha) but I REALLY want to make these anyway! There's no way I can wait all the way to next Autumn :p

Jennifer DeLuca says:

You look really pretty in this video and the cinnamon rolls look amazing. Why the music though? It's distracting

Sid Drees says:

These look absolutely amazing! I’ve been really wanting pumpkin and pumpkin spice but haven’t had anything this year.

Gisele Nascimento says:

Love your spatula!!!!!!

ConsciousCrissy says:

Liv: also i have a Pin board called Autumn if you just need..
Me:yass I do! Pauses vid and goes to repin everything

Thanks fall queen🎃🍂

N. McCain says:

Can I use almond milk instead of oat milk???👀

Janis Turner says:

Looks amazing!! Can you sub almond milk?

Simple Vegan Soul says:

Gosh I NEED to make these!

emily says:

Oh snap! Totally making these today!!

Bae Lee says:

Did you make your own pumpkin purée or was it bought ? (If bought what and where was it ?) from Toronto

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