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How To Make Aloo Gobi at home! Potato & Cauliflower! Restaurant Quality! Vegetarian – Vegan Recipe!

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Hi guys a nice and simple recipe for you to follow at home. If you follow the instructions from this video you will have the most amazing flavoursome dish ever!

Ingredients:
300 g Baby Potato or any other potato
300 g Cauliflower
4 tbs Oil
1 tsp Cumin
3 Bayleaf – Tez Pata
1 Diced Onion
1 Pinch Kalonji seeds – Nigella seeds
1.5 tsp salt to taste
1 tbs Tomato Puree Paste
2 small Tomato (1 diced 1 wedges)
2 cups of Water
4 sliced Green Chilli
1 Handful of fresh Coriander

spice mix:
1 tsp Kasmiri Chili Powder
1 tsp Coriander Powder
1 tsp Curry Powder
0.5 tsp Turmeric Powder

Cook & Enjoy!

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Tomato Puree Link: https://youtu.be/MzgfyVwplV4
Garlic & Ginger Paste: https://youtu.be/J4AMXAA435s