EASY, CHEESY QUESADILLAS | BOSH! | VEGAN

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Fancy easy, cheesy, vegan quesadillas? Then you’ll love this recipe! Our quesadillas are packed full of flavour and are easy to make.

These quesadillas are effortless, delicious and super cheap. Simply cook the filling ingredients together in a pan, add them to your tortilla along with some vegan cheese, fold over the tortilla and wait for the cheese to melt. We used black beans, sweet corn and kidney beans for our filling but feel free to switch this up to suit your tastes for your own quesadilla!

Cut them into little triangles and serve with guac and salsa. They’re incredibly moreish so try not to eat too many! These are great to have as party food or part of a Mexican feast with nachos, tacos or burritos. Delicious!

Get the full recipe on our website www.bosh.tv

Like this? Get more easy recipes in the BOSH! Cookbook https://smarturl.it/BOSHCookbook

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Comments

madhur arora says:

Hi.. can we grill this..?

Caro says:

OMG! When I saw this recipe I instantly ordered your book. Your bol is now one of staples. I cooked these Quesadillas this evening and they were BANGIN’. I doubted the amount of tomato and threw in a tablespoon of vegan pesto and served mine with home made soya labneh and nutritional yeast in the absence of vegan cheese…hubby just had regular mousetrap on his. No room left for dessert.

Russell Bishop says:

That coriander was a bit half arsed 😀

Chrissy Schaefer says:

OMG just OMG yum xx

eva toufexi says:

Delicious 😍 What kind of dairy free cheese did you use? Looks better than mine 😅 Thanks!

Andrew Cook says:

Which cheese do u use?

JJ Smith says:

What brand is that cheese 😍?!

Jess n Her Guys says:

Yummy I want to try this.

Dane Reads says:

This looks amazing

Jayne Beddoe says:

Omg I wondered what I would do with my leftover Daiya making these tomorrow

Edit: I made them. I was blown away. Hands down the best quesadillas I've ever had from even before I was a vegan. I'll make these till they put me in the cold hard ground now

Su Su says:

What page is this recipe on? 😀can’t find it in the book……

Madalina Zbranca says:

I love to make quesadillas, and lately I'm using my sunflower cheese. This mix for the filing looks so yummy, though! I have to try it too 🙂

Sawney Bean says:

That's godlike

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