We’re making two vegan pasta recipes today, both with delicious vegan cream sauces. First up we have a vegan mushroom stroganoff, and then we’re making a vegan cacio e pepe pasta. Both of these recipes are great for vegan meal prep, they can be enjoyed as a quick dinner recipe and they taste delicious!
☆ VEGAN MUSHROOM STROGANOFF:
☆ VEGAN CACIO E PEPE:
Banza Chickpea Pasta: https://amzn.to/2VjZWwJ
Nutritional Yeast: https://amzn.to/2UbkTgB
Quinoa Flour: https://amzn.to/2WGyjht
Vitamix Blender: https://amzn.to/2HSwwT7
use code SIMPLYQUINOA and save:
3 FREE SMOOTHIES: www.daily-harvest.com
15% OFF MATCHA POWDER: www.simplyquinoa.com/matcha15
20% OFF VEGAN PROTEIN BARS: www.squareorganics.com
15% OFF ADAPTOGEN POWDERS: www.rootandbones.com
OTHER PLACES YOU CAN FIND ME:
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