4 VEGAN MEXICAN STYLE RECIPES | EASY TACOS NACHOS TORTILLAS

Share it with your friends Like

Thanks! Share it with your friends!

Close

LEARN HOW TO MAKE THESE 4 EASY VEGAN MEXICAN STYLE RECIPES!

LAY HO MA!! Tacos aren’t just for taco Tuesdays! With these 4 easy vegan Mexican style recipes, you’ll be having tacos every night! Join me in this episode and learn how to make vegan nachos, vegan cauliflower tacos, vegan bbq jackfruit tacos, an easy corn tortilla recipe, and a delicious Mexican style soup. Let’s begin.

FIND THE FULL RECIPES HERE:

VEGAN NACHOS – https://youtu.be/5bXr0nsr2Yk

HOMEMADE TORTILLAS – https://youtu.be/6ORJu6VwJjs

VEGAN BBQ JACKFRUIT TACOS – https://youtu.be/7b9bgaTygkE

VEGAN CAULIFLOWER TACOS – https://youtu.be/0sRCIX0oz2E

VEGAN MEXICAN SOUP – https://youtu.be/Ilq1kdmTAfk

FREE E-BOOK + VEGAN RAMEN COOKBOOK HERE:
https://www.wilyeung.com/cookbook

If you enjoyed this episode and would love to see more, remember to like, comment, and subscribe so that you won’t miss a single episode!

Wil Yeung is a wedding and commercial photographer and videographer. He is also the advertorial photographer for insauga.com, contract photographer for the city of Mississauga, and the official Japan Festival Canada photographer. Join me on my channel for episodes on photography, entrepreneur motivation, and to learn to cook with absolute confidence!

Follow me on social media!

Photography Instagram:
https://www.instagram.com/wyphotography
Photography Facebook:
https://www.facebook.com/wilyeungphotography

Vegan Recipes Instagram: @mr_wilyeung
Vegan Recipes Facebook: fb.me/mrwilyeung

You are watching:
https://youtu.be/3trzTnLYLIM

Comments

Wil Yeung - Cook With Confidence says:

LAY HO MA! Hope you’ll enjoy these Mexican style recipes! Be sure to download your free ebook that has 5 super simple plant based recipes just like the ones in this episode http://www.wilyeung.com/cookbook 🥳

Leanne G says:

That cauliflower and jackfruit have intrigued me.. I've seen them on the shelf but had no idea what to do with them. Thanks for teaching me something new Wil, those recipes look delicious!

Paula Perez says:

Texmex**

catboy721 says:

Wil, so just out of curiosity on the soup… why the scotch bonnet and not a poblano, jalapeño or other 'geographically' spot-on pepper? Any reason?

Alejandro Häuser says:

I have a few Mexican recipes I adapted to a vegan diet that are very tasty..
It’s hard being vegetarian or vegan in Mexico.. but those save the day

Elissa Davis says:

One of my FAVORITE U TUBERS !!!!!!

8schopra says:

I mostly hate What yt recommends me.
But was glad about this recommendation.👍👍👍💚😎
Great content. I wish i had found this in quarantine.
Im making one of these tmrw.

Laurie Indelicato says:

Obsessed with your videos
And I’m going to up my cutting and chopping skills
Thank you

Cre Gone Vegan says:

This looks delicious!

Khad Zak says:

Bravo signor ! 💃🏻 mucho gracias. Am getting quite addicted to your great recipes .. kudos to adept 🔪🔪skills. 👏🏼

Write a comment

*